We're Baking Bagels!

Our Board President, and trained chef Corinne Ferguson is scratch baking bagels exclusively for the Co-op. They are truly a taste to behold - with that perfect bagel chewiness! Available in the following scrumptious flavors: Plain, Sesame, Poppy Seed, Pumpkin Seed, Everything, Salt, and Garlic.

Our bagels are only baked on Tuesday's and Friday's so make a note on your calendar to remind you it is "Bagel Day!"

Special orders are available for quantities of 6 or more, and must be received 24 hours in advance. To order call us, or submit a special order request.